Registered Dietitian (RD)
On-site · Cooperstown, New York, United States
Job Summary
Assess and monitor residents' nutritional status; provide recommendations to medical staff; develop and update care plans. Evaluate nutrition needs related to nutrition support, skin integrity, and weight issues; coordinate procurement of nutrition supplies with vendors and department heads. Monitor meal service to ensure diet modifications are followed; educate residents, families, and staff on nutrition concepts; routinely evaluate and adjust dietary care plans with the interdisciplinary team; collaborate with Speech-Language Pathologist for dysphagia-appropriate diets; review menu changes for policy/guideline compliance; update diet orders and menu changes in EMR/menu software daily; supervise dietary team; conduct quality audits; ensure regulatory compliance; communicate with the interdisciplinary team daily.
Required Qualifications
- Must be a Registered Dietitian
- Degree in Nutrition or Dietetics
- Exceptional interpersonal & leadership skills
- Knowledge of applicable state and federal guidelines
- Computer literacy and proficiency with EMR software and computer-based menu systems
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