Regional Safety Manager
RemoteUnited Kingdom or Johannesburg, Gauteng, South Africa
Job Summary
Manage regional safety initiatives by working with MDs to implement national policies, identify operational non-compliance, and review fire, H&S, and food hygiene practices. Liaise with external providers to oversee pest control contracts, facilitate premises license applications, and manage third-party safety services. Visit restaurants to coach Patraos on statutory compliance, investigate food poisoning or security incidents, and ensure rapid response to RIDDOR reportable accidents. Collaborate with local authorities and stakeholders to resolve legal contraventions identified by EHOs and maintain accurate records of inspections and incidents. Deputise for the Head of Restaurant Compliance as needed to support national reporting and brand risk protection.
Required Qualifications
- 3-5 years experience in a comparable role
- Level 4 food hygiene
- NEBOSH general certificate or equivalent
- Passport
- driving licence
- based within the region
- regular travel across Ireland & Scotland
Desired Qualifications
- Excellent operational knowledge and credibility to make recommendations and influence realistic safety solutions with the ability to build rapport at all levels of the organisation
- Able to influence at a variety of levels and a confident and passionate presenter capable of engaging different audiences
- Coaching and mentoring skills
- Is analytical and can solve problems and make sound judgements taking responsibility for decisions and communicating these in a timely and structured way
- Excellent organisational skills and able to manage multiple tasks
- Confident, with the ability to work well under pressure, positive with interpersonal sensitivity and warmth
- Can deliver specific safety training to stakeholders as and when required
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