Regional Executive Chef
On-siteMinneapolis, Minnesota, United States
Job Summary
Lead the Culinary Division by driving results in employee, customer, and performance metrics through strategic leadership grounded in company values and servant principles. Oversee regional policies, objectives, and initiatives while optimizing people, processes, and systems to enhance the resident experience. Formulate and sustain relationships across the business, influence others through coaching, and set clear expectations with intense execution. Independently manage multiple projects, open and rehabilitate restaurants, and conduct site visits to ensure operational standards. Interview, hire, and train employees while maintaining proficiency in purchasing, quality control, and training. Travel 80% of the time to support these initiatives.
Required Qualifications
- Demonstrated ability to lead and develop teams
- Demonstrated ability to plan and accomplish goals
- Ability to make decisions independently without direction
- Ability to manage multiple projects and complete projects timely and accurately
- Culinary Associates degree or equivalent experience
- ACF Certification
- Multi-unit experience in a regional capacity with an established restaurant group
- Demonstrated ability to open and rehabilitate
- Proficient in purchasing, quality control, and training to standards
- 80% of travel is required
- Strong proficiency with Microsoft Office applications
- Ability to influence and optimize the efforts of others by relationship building and continuously coaching
- Ability to set clear, high expectations with intense execution and accountability
- Determine and implement changes as necessary to evaluated systems and procedures
- Interview, hire, and train employees
- Conduct site visits to ensure programs are functioning and meeting operational standards
- The capacity to be aware of, control, and express one's emotions and to handle interpersonal relationships judiciously and empathetically
- Ability to teach and mentor
- Troubleshooting
- Decisiveness
- Integrity
- Dependability
- Ability to review detailed documents and read computer screens
- The ability to lift and/or move up to 50 pounds
Desired Qualifications
- ACF Certification will receive special consideration
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