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Schofield & AssociatesPosted 2 weeks ago

Regional Dietitian

$76,960–$93,600 year

On-siteIndianapolis, Indiana, United States

Full TimeSmall

Job Summary

Provide clinical nutrition oversight to multiple skilled nursing facilities in the Indianapolis region. Conduct nutrition assessments, care plans, and follow-up evaluations for residents as needed. Ensure compliance with federal, state, and company dietary regulations and standards. Support Dietary Managers and facility teams with nutrition programs, menu compliance, and documentation standards. Assist facilities in maintaining survey readiness and participate in survey processes when needed. Provide education and guidance to dietary and clinical staff regarding nutrition-related best practices. Review and monitor weight trends, nutrition risk indicators, and quality metrics. Collaborate with nursing leadership, therapy, and physicians to ensure coordinated resident care. Travel between facilities in the Indianapolis region as needed.

Required Qualifications

  • Registered Dietitian (RD/RDN)
  • Valid driver's license
  • Ability to travel between facilities

Desired Qualifications

  • Experience working in long-term care or skilled nursing facilities preferred
  • Strong understanding of CMS regulations and nutrition standards for long-term care
  • Excellent communication, organizational, and leadership skills
  • Ability to manage responsibilities across multiple locations

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