Quality Specialist

Perform quality inspections and testing on soups, sauces, and specialty food products before packaging. Measure product characteristics including consistency, pH, particulate distribution, and other quality standards. Conduct sensory evaluations for taste, texture, aroma, and appearance. Accurately document quality testing results and maintain production records. Identify product non-conformances and communicate findings to production leadership. Assist with root cause investigations and corrective actions. Partner with Quality Assurance, R&D, and Production teams to improve product consistency and manufacturing processes. Monitor quality trends and report potential issues before they impact production. Help maintain compliance with food safety and quality programs. This role supports PGI Foods' mission to produce food customers can be proud of. Full-time day shift schedule from 6:00 AM to 4:00 PM.