Quality Control Receiving LV1
$21–$24 year
On-site · Monticello, Wisconsin, United States
Job Summary
Quality Control Receiver position in Sabrosura Foods focusing on inspecting inbound/outbound shipments, performing visual and temperature checks on raw materials, sampling for physical/m microbiological testing, and maintaining QA documentation. Responsibilities include verifying labels, preparing non-conformance reports and SCAR submissions, identifying allergen categories and special handling requirements, ensuring GMP compliance through daily warehouse inspections, and collaborating with Warehouse and QA teams. Requires ability to lift 50 lbs, multi-shift capability, and experience in a food-manufacturing environment with emphasis on food safety, documentation, and internal communications.
Required Qualifications
- High School Diploma or GED
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