Quality Assurance Manager
$70,000–$90,000 year
On-site · Creston, Iowa, United States
Job Summary
The Quality Assurance Manager is responsible for coordinating and maintaining food safety and feed quality policies, overseeing chemistry labs, ensuring compliance with regulations, and managing the Non-GMO program. This role requires leading food safety culture initiatives, conducting training sessions, and monitoring compliance with various governmental and third-party standards. Candidates must have a BS degree in relevant fields and certifications in HACCP, PCQI, and SQF, along with five years of experience in food safety or quality assurance.
Required Qualifications
- BS Degree in Microbiology, Food Science, Biology or Chemistry
- HACCP certification
- PCQI certification
- SQF Practitioner certification
- Internal Auditing certification
Desired Qualifications
- Experience in a food safety or quality assurance environment
- Knowledge of Preventive Controls for Human Food and Animal Food
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