PT Evening Deli Specialist
$33,280,000–$37,440,000 year
On-siteWaconia, Minnesota, United States
Job Summary
Prepare hot and cold deli products, slice meats and cheeses, and produce a wide variety of foods including to-go meals, entrees, pizzas, and salads. Take and fill deli orders while greeting customers, answering questions, and assisting at the counter. Maintain proper sanitation, follow Minnesota Food Code guidelines, and clean work areas by washing dishes, taking out garbage, and recycling. Stock and rotate product on the sales floor, put away bulk items, and keep the salad case full. Employees are cross-trained to work in each station, with duties dependent on the shift. This part-time role supports Mackenthun's exceptional experience by ensuring a full, organized, and safe production environment.
Required Qualifications
- Must be able to clearly speak, read and write the English language
- Be a positive and creative trend-setter with excellent customer service skills, problem solving, and decision making skills
- Must be able to work on multi-tasked projects
- Must be honest and dependable, able to work independently and as a team member
- May be required to work early mornings, evenings, some holidays, and every other weekend
- Must have an interest in selling food and a desire to learn the characteristics and qualities of the products and services Mackenthun's has to offer, in particular Mackenthun's Signature items
- Must be able to lift up to 50 lbs
- This position requires close/distance/peripheral vision, depth perception and color vision
- This position requires an excellent sense of taste and smell
Desired Qualifications
- Minimum High School Diploma or GED preferred but not necessary
- MN Food Manager Certification preferred, may be obtained after hire
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