PT Dishwasher
On-siteWilmington, North Carolina, United States
Job Summary
Sort and rinse dirty dishes, glassware, tableware, and cooking utensils, then stack clean items and deliver them to storage. Wash pots, pans, and trays by hand using sanitizing solutions, while sweeping, mopping, and sanitizing waste cans to maintain a safe, dry kitchen environment. Segregate trash, garbage, and recycling, and notify the Kitchen Supervisor if dish machine cycles fall below safety standards. Assist cooks with food assembly during high production events. Available to work flexible hours including nights, weekends, and holidays at the Wilmington Convention Center.
Required Qualifications
- High school diploma or GED
- 3 months' related experience in a restaurant or commercial kitchen environment
- Knowledge of basic food service, health codes and sanitation standards
- Ability to work effectively under pressure within stringent schedules and varying priorities
- Ability to follow directions accurately both written and verbal
- Ability to work independently, exercising judgment and initiative as needed
- Ability to work well in a team environment to ensure that effective event support is provided
- Ability to maintain proper grooming and dress code standards for the kitchen
- Available to work flexible hours, including nights, weekends, and holidays
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