PT Dishwasher
On-siteWilmington, North Carolina, United States
Job Summary
Sort and rinse dirty dishes, glassware, tableware, and cooking utensils, place them in proper dish machine racks, and ensure efficient operation. Wash pots, pans, and trays by hand using sanitizing solutions. Segregate and dispose of trash, garbage, and recycling while cleaning and sanitizing waste cans. Sweep and mop floors regularly, cleaning up spills to ensure safety. Notify the Kitchen Supervisor when dish machine wash or rinse cycles fall below safety standards. Assist cooks with food assembly during high production events. This part-time role at the Wilmington Convention Center requires flexibility for nights, weekends, and holidays.
Required Qualifications
- High school diploma or GED
- 3 months' related experience in a restaurant or commercial kitchen environment
- Knowledge of basic food service, health codes and sanitation standards
- Ability to work effectively under pressure within stringent schedules and varying priorities
- Ability to follow directions accurately both written and verbal
- Ability to work independently, exercising judgment and initiative as needed
- Ability to work well in a team environment to ensure that effective event support is provided
- Ability to maintain proper grooming and dress code standards for the kitchen
- Available to work flexible hours, including nights, weekends, and holidays
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