Production Manager - Debone
$102,696–$124,776 year
On-siteGeorgia, United States
Job Summary
Manage poultry processing production operations by coordinating production, maintenance, sanitation, quality, shipping, and receiving areas. Monitor department performance against efficiency, yield, and quality goals while setting objectives and reviewing shift results. Ensure sanitation meets USDA standards and conduct plant inspections to eliminate hazardous conditions, taking immediate action on improper practices. Analyze equipment daily with the maintenance superintendent and encourage subordinates to reduce costs through teamwork. Train, motivate, and appraise human resources to ensure effective utilization and safe working environments. Work night shifts with a base salary of $102,696.00 - $124,776.00 and eligible for an annual bonus.
Required Qualifications
- Must be willing to work night shift
- 5+ years' experience in the poultry/food industry
- at least 3 years in a supervisory/management role
- Must have good leadership skills
- Must have the ability to interact with operational and processing management
- Must demonstrate critical thinking skills
- Must have excellent written and verbal communication skills
- Must have the ability to organize and prioritize work
- High School Diploma/GED
- verification of employment eligibility
Desired Qualifications
- Bachelor's Degree
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