Production Line Worker 1st Shift
$29,037–$29,037 year
On-sitePembroke, North Carolina, United States
Job Summary
Follow Good Manufacturing Practices (GMP) to ensure safety and cleanliness while building desserts according to clear instructions. Maintain a tidy work area, protect food quality, and report any waste or line deviations immediately. Meet production goals within required timeframes while adhering to strict safety rules, dress codes, and personal hygiene standards. Learn safety systems like SQF, HACCP, and GMP through provided training. Work the 6am-6pm shift with reliable transportation, ability to read/write in English or Spanish, and willingness to work overtime and weekends.
Required Qualifications
- Reliable transportation
- Ability to work flexible hours
- Willingness to work overtime
- Willingness to work weekends
- Ability to read or write in English or Spanish
- Ability to stay focused in a fast-paced, loud environment
- Strong communication skills
- Team-oriented mindset
- Ability to follow strict safety rules 100% of the time
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