Production Line Worker 1st Shift
$29,037–$29,037 year
On-sitePembroke, North Carolina, United States
Job Summary
Follow Good Manufacturing Practices (GMP) to keep everything safe and clean while building desserts according to clear instructions. Maintain a tidy and clean organized work area, protect food quality and safety throughout your shift, and report any waste or line deviations immediately. Meet production goals within the required time and adhere to dress code and personal hygiene rules. Learn safety systems like SQF, HACCP, and GMP through provided training. Work the 6am-6pm 1st shift with reliable transportation, ability to read or write in English or Spanish, and willingness to work overtime and weekends when needed in a fast-paced environment.
Required Qualifications
- Reliable transportation
- Ability to work flexible hours
- Willingness to work overtime
- Willingness to work weekends
- Ability to read or write in English or Spanish
- Ability to stay focused in a fast-paced, loud environment
- Strong communication skills
- Team-oriented mindset
- Ability to follow strict safety rules 100% of the time
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