Production Lead - Monroe
On-site · Monroe, Washington, United States
Monroe, Washington, United StatesOn-siteFull TimeMid LevelNo RequirementUnknown
Type
Full Time
Level
Mid Level
Education
No Requirement
Company size
Unknown
Job Summary
The Production Lead at the Monroe Cold Smoke facility oversees daily production activities, ensuring efficient operations and product quality in slicing and Rollstock packing. Responsibilities include verifying inventory levels, monitoring raw material quality, setting and achieving daily productivity goals, and ensuring adherence to safety and quality standards. Strong leadership, organizational skills, and seafood production knowledge are essential for this role.
Required Qualifications
- Excellent knowledge of seafood production processing and procedures
- Inventory control procedures
- Quality assurance standards
- Safety procedures
- Excellent leadership and supervisory skills
- Good decision-making skills
- Excellent oral, written and interpersonal communication skills
- Ability to prioritize tasks and work well under pressure
- Troubleshooting skills
- Adaptability to changing priorities and deadlines
Desired Qualifications
- Bilingual in English and Spanish is preferred
Additional Requirements
- Drug and background checks required
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