Produce Team Member - Plum Market
$31,200–$33,280 year
On-sitePalm Beach Gardens, Florida, United States
Job Summary
Stock and rotate produce according to freshness and quality standards while maintaining accurate signage and pricing. Build and maintain attractive, organized displays, remove damaged items, and follow shrink procedures. Keep the department and backstock areas clean, ensuring compliance with food safety and sanitation protocols. Provide friendly service to customers and assist with inventory, seasonal resets, and backstock as directed. Collaborate with team members and leadership to meet department goals while upholding all policies and standard operating practices.
Required Qualifications
- A basic knowledge of produce and willingness to learn about product rotation, seasonality, and quality control
- Strong communication and problem-solving skills
- Ability to follow instructions and complete tasks accurately and efficiently
- Flexibility to work a variety of shifts including evenings, weekends, and holidays
- Physical ability to stand and walk for up to 4 hours without a break
- Ability to bend and stoop to grasp objects, climb ladders, lift up to 50 lbs. unassisted, and push/pull carts weighing up to 100 lbs. unassisted
- Employment is contingent upon a successful background check
Desired Qualifications
- You are passionate about fresh, natural, organic, and local produce
- You model and deliver outstanding retail Customer Service
- You are detail-oriented, self-motivated, and work efficiently in a fast-paced setting
- You value teamwork and contribute to a respectful, inclusive, and collaborative environment
- You are dependable and take pride in clean, organized, and well-stocked displays
- You are eager to learn and committed to continuous improvement
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