Produce Clerk Team Member
On-siteHolland, Michigan, United States
Job Summary
Cut, slice, and prepare produce as directed; follow established procedures for culling, trimming, and storing product. Weigh, package, and label items; handle spoiled or damaged goods per guidelines. Fill, rotate, and merchandise produce and floral shelves; assist with unloading deliveries and stacking product in coolers. Notify the Manager if supplies need ordering; practice suggestive selling with customers. Maintain clean, attractive, and well-stocked departments while adhering to PPE, food safety, and cleaning expectations. Must be able to work with fresh fruits and vegetables without negative allergic consequences. High School Diploma (GED) preferred with one year of retail experience.
Required Qualifications
- Must be able to work with fresh fruits, vegetables etc. without negative allergic consequences that adversely affect the ability to perform
- Ability to read, write, comprehend, and interpret documents
- Basic mathematical skills
- Detail Oriented
- May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally
- The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently
- While performing the duties of this position, the employee is subject to a typical retail store environment (varied temperatures) and is exposed to outside weather conditions
- The noise level in the work environment is usually low to moderate
- Travel requirements vary by assignment
Desired Qualifications
- High School Diploma (GED) preferred
- One year of retail or related experience preferred
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.