Process Maintenance

INSTALLS, MAINTAINS, AND REPAIRS MACHINERY, EQUIPMENT, AND PHYSICAL STRUCTURES IN A FOOD PROCESSING PLANT DESIGNED TO PRODUCE FROZEN POTATO PRODUCTS. RESPONSIBLE FOR WORKING IN A SAFE AND ORDERLY MANNER WHILE IN THE PLANT; VISUALLY INSPECTS AND TESTS MACHINERY AND EQUIPMENT; LISTENS FOR UNUSUAL SOUNDS AND DISCUSSES MACHINE OPERATION VARIATIONS WITH SUPERVISORS OR OTHER MAINTENANCE WORKERS TO DIAGNOSE PROBLEM OR REPAIR MACHINE; DISMANTLES DEFECTIVE MACHINES AND EQUIPMENT AND INSTALLS NEW OR REPAIRED PARTS; CLEANS AND LUBRICATES SHAFTS, BEARINGS, GEARS, AND OTHER PARTS OF MACHINERY; REPAIRS AND MAINTAINS PHYSICAL STRUCTURE OF ESTABLISHMENT; LAYS OUT, ASSEMBLES, INSTALLS, AND MAINTAINS PIPE SYSTEMS AND RELATED STEAM AND REFRIGERATION, HYDRAULIC AND PNEUMATIC EQUIPMENT, AND REPAIRS AND REPLACES GAUGES, VALVES, PRESSURE REGULATORS, AND RELATED EQUIPMENT; OPERATES CUTTING TORCH OR WELDING EQUIPMENT; SETS UP AND OPERATES MACHINE TOOLS SUCH AS LATHE, MILL, GRINDER, AND DRILLS TO REPAIR OR FABRICATE PARTS, JIGS, FIXTURES AND TOOLS; MUST HAVE WORKED AS MAINTENANCE I FOR A SPECIFIC PERIOD OF TIME AS OUTLINED IN THE MAINTENANCE II REQUIREMENTS OUTLINE BEFORE HAVING THE ABILITY TO TEST; PHYSICAL DEMANDS AND WORK ENVIRONMENT DESCRIBED; EDUCATION AND EXPERIENCE REQUIREMENTS INCLUDING CERTIFICATIONS, TOOLS, AND ABILITIES; EMPLOYEE BENEFITS AND EQUAL OPPORTUNITY EMPLOYER STATEMENTS; ANTICIPATED CLOSE DATE AND COMPANY OVERVIEW.