Preschool Cook
On-sitePeoria, Arizona, United States
Job Summary
Conduct weekly meal counts, record meat and refrigeration temperatures, and manage food ordering with correct milk amounts. Prepare nutritious, kid-approved meals and snacks while maintaining organized storage and serving food to classrooms. Handle dishes, sanitize toys, and complete laundry duties to keep the kitchen and school sparkling. This full-time role requires a high school diploma, one year of food preparation experience, and adherence to USDA guidelines, with some lifting involved. Join Cadence Education's vibrant team to fuel preschoolers' adventures in a collaborative, home-like environment.
Required Qualifications
- High school diploma or GED
- At least 18 years old
- Meets all state preschool cook requirements
- 1 year of experience in food planning, preparation, and service, following USDA guidelines
- Must be able to lift
Desired Qualifications
- Current Food Handler's Card or ServSafe certification
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