PREP
$41,600–$52,000 year
On-site · Dublin, California, United States
Job Summary
Restaurant Team Members - Prep: Prepare delicious sandwiches and salads while supporting prep and kitchen operations. Must be 18+, part-time hours with a flexible schedule including nights, weekends, and holidays. Compensation $20-$25/hour including tips with bi-weekly pay. Benefits include health/dental/vision, 401(k) match, paid sick leave, English at work classes, parking/transit reimbursement, discounts, employee meals, and growth opportunities. Emphasizes hospitality, selling happiness, and delivering cheerful guest experiences. Duties center on food prep and assisting in overall kitchen operations.
Required Qualifications
- Must be 18 years of age or older
- Part-time availability
- Flexible schedule including nights, weekends, and holidays
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