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Zinc CafePosted 1 month ago

Prep Cook

On-siteOrange, California, United States

Medium

Job Summary

Conduct daily food preparation by following company recipes, portion controls, and prep lists while maintaining a clean, organized station. Collaborate with the kitchen team to handle varying business volumes, ensuring all health, safety, and sanitation guidelines are met. Perform assigned opening and closing duties and demonstrate an eagerness to refine skills in a busy restaurant environment.

Required Qualifications

  • A team player with a positive attitude
  • Quick and flexible learner
  • Communication and collaboration skills
  • Attention to detail
  • Basic food, kitchen equipment and prepping knowledge
  • Food handlers certification

Desired Qualifications

  • Experience in a prep position is a plus, but not required
  • English proficiency is preferred, but not required

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