Prep Cook
On-site · Leeds, Alabama, United States
Leeds, Alabama, United StatesOn-siteFull TimeEntry LevelNo RequirementEnterprise
Type
Full Time
Level
Entry Level
Education
No Requirement
Company size
Enterprise
Job Summary
The Prep Cook is responsible for providing culinary support by preparing and presenting dishes. Responsibilities include managing station from start to finish, cooking menu items, ensuring correct food preparation, and managing storage temperatures according to DOH regulations. Skills required are experience in a high-volume kitchen, knowledge of kitchen health and safety rules, operation of cutting tools and utensils, and maintaining a positive attitude under pressure.
Required Qualifications
- Proven experience as prep cook in a high-volume environment
- Knowledge of health and safety rules in a kitchen
- Able to operate cutting tools and kitchen utensils
- Ability to stay positive under pressure
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