Prep Cook
$22,880–$33,280 year
On-siteMoundsville, West Virginia, United States
Job Summary
Prepare ingredients according to recipes and company specifications, including chopping, portioning, mixing, and stocking items. Maintain a clean, organized, and well-stocked prep area throughout each shift while following all food safety, sanitation, and kitchen safety procedures. Support Line Cooks and other kitchen team members to ensure smooth and efficient operations, properly label and rotate food items, and assist with cleaning, dishwashing, and restocking tasks as needed. No experience is required, though prior prep cook experience is a plus. This role is part of JDK, the largest franchiser of the Perkins brand, where team members live out guiding principles of staying hungry, being humble, and working smart.
Required Qualifications
- Ability to lift and carry up to 50 lbs
- Ability to stand, walk, reach, and bend for extended periods
- Ability to work in a fast-paced, team-oriented environment
Desired Qualifications
- Prior prep cook experience
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