Prep Cook - Part Time
On-siteWilmington, North Carolina, United States
Job Summary
Maintain organized sanitary workstations and properly label and date food items for storage and retail concession sales. Assist in preparing cut vegetables, baked goods, proteins, and salads while following approved recipes and production standards. Minimize waste by controlling overage and usage, and prepare all food for concessions as directed by the Executive Chef. Perform other duties and tasks assigned by the supervisor, including lifting up to 40 pounds and climbing ladders to pick stock. This part-time role at Legends Global's Wilmington Convention Center kitchen requires ServSafe certification or the ability to acquire it within six months and availability for nights, weekends, and holidays.
Required Qualifications
- Ability to read and understand English
- Ability to learn operation of all kitchen equipment
- Strong knowledge of safe health standards
- Strong knowledge of sanitary practices
- Ability to recognize and utilize weights and measurements, dry and liquid
- Ability to lift 40 pounds
- Must be able to identify and properly use all kitchen small wares
- Ability to produce high quality food in a fast-paced environment
- Positive customer service attitude at all times
- Maintains proper grooming and dress code standards
- Work ethics encourage strong urgency and quality in a team environment
- Available to work flexible hours, including nights, weekends, and holidays
- ServSafe Food Handler Certification or the ability to acquire certification within 6 months of employment
- High School Diploma or GED
- A minimum of 2 years of food service experience in a commercial or restaurant kitchen environment
- Knowledge of food service health and safety standards
- Ability to distinguish color
- See and distinguish objects or symbols 20 feet or more and 20 inches or less
- Depth perception, peripheral vision and bringing objects into focus
- Climbing ladders and staircases multiple times per day as needed to pick stock
- Constant standing, walking, stooping
- Constant reaching, handling products
- Location: On Site – Wilmington Convention Center
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