PREP-COOK, FULL-TIME---3 PM shifts MON, TUES, WED, 4PM-11PM, and 2 AM Shifts 6AM to 1PM
On-sitePittsburgh, Pennsylvania, United States
Job Summary
Prepare food of consistent quality following brand recipe cards and cook orders while adhering to guest requests and special needs. Maintain proper documentation on all food containers with adherence to rotations per SOP and practice safety standards at all times. Be proactive with ordering and pars, food preparations, and equipment upkeep to eliminate service obstacles. Report to work in full clean uniform on time and ready to serve. This role includes 3 PM shifts Monday through Wednesday (4 PM–11 PM) and 2 AM shifts (6 AM–1 PM). Concord Hospitality Enterprises offers competitive wages, annual increases, and a comprehensive benefit package including dental, vision, and 401K matching.
Required Qualifications
- Culinary skills
- Attention to detail in presentation
- Quality standards
- Safe serving temperatures
- Team player mindset
- Professional service attitude
- Competent service delivery
- Prompt service delivery
- Food preparation skills
- Recipe card adherence
- Proper documentation skills
- SOP adherence
- Safety standards knowledge
- Full clean uniform readiness
- Guest request handling
- Special needs accommodation
- Positive manner
- Ordering skills
- Pars management
- Food preparation management
- Equipment upkeep
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