Prep Cook
On-site · Cincinnati, Ohio, United States
Job Summary
Prep Cook at Zingaro Italian Restaurant and Bar. Prepare a variety of meats, seafood, vegetables and other items using broilers, ovens, grills, fryers and other kitchen equipment; follow daily prep list; maintain sanitary work-station; adhere to safety and sanitation policies; provide quality hospitality and ensure guests feel welcome; communicate clearly with managers and team-members; able to lift up to 40+ pounds and stand for up to 9 hours; 1 year of kitchen prep/cooking experience required. The role emphasizes hands-on food preparation, execution of quality standards, and collaborative teamwork in a bustling kitchen environment. Responsibilities include adhering to company policies, maintaining cleanliness, and supporting overall dining experience.
Required Qualifications
- A minimum of 1 year of experience in kitchen preparation and cooking
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