Prep Cook
On-site · Spring, Texas, United States
Job Summary
Prep Cook at Cotton Patch Cafe performing prep duties such as washing, peeling, cutting, and portioning vegetables and proteins to recipe specs; follow food safety and sanitation standards including temperature logging; stock and rotate stations; assist with receiving deliveries; support line cooks during service; maintain clean prep areas; demonstrate solid knife skills and comfort with basic cooking techniques; lift up to 50 lbs; stand for extended periods; emphasize teamwork and reliability; flexible scheduling offers full-time and part-time opportunities; paid training and advancement opportunities; E-Verify participation; Equal Opportunity Employer.
Required Qualifications
- Food handler certification required
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