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AVI FoodsystemsPosted 3 weeks ago

Prep Cook, (Bryant University)

$44,408–$44,408 year

On-sitePawtucket, Rhode Island, United States

Part Time

Job Summary

Prepare food products according to daily prep sheets, gathering and assembling salad and sandwich ingredients through washing, chopping, slicing, and dicing for customer purchase. Comply with portion sizes, quality standards, and recipes while managing food inventory as necessary. Maintain a safe work environment and encourage good customer relations through product promotion. This full-time role offers a family culture with competitive compensation, health and dental benefits, and 401(k) matching.

Required Qualifications

  • Strong work ethic
  • Excellent communication and food presentations skills
  • Customer service focused nature

Desired Qualifications

  • Culinary experience or education preferred

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