Premium Club Cook, TD Garden
$41,600–$41,600 year
On-siteBoston, Massachusetts, United States
Job Summary
Follow supervisor assignments to prepare food and beverage products using recipe guidelines, sanitation standards, and proper equipment operation. Set up, clean, and organize kitchen workstations while maintaining stocked supplies. Execute opening and closing procedures cooperatively with team members and management. Read recipes and food abbreviations, calculate measurements, and coordinate multiple orders in a fast-paced environment. Lift 20 lbs or more and stand for long periods while working in variable temperatures. Join Delaware North Sportservice at TD Garden as a part-time cook with weekly pay and employee discounts.
Required Qualifications
- Ability to read and understand recipes and food abbreviations
- Capable of working in a fast-paced environment with a high level of attention to detail
- Ability to work as a team player, following procedures and taking directions
- Basic math skills, with the ability to calculate and follow recipe measurements
- Must be able to lift 20 lbs or more
- Ability to stand for long periods while also bending, lifting, and reaching
- Ability to move rapidly and coordinate multiple orders
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