Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)

Head Cook at a remote mining camp (Fly-in/Fly-out) responsible for supervising and executing meal production for workers, ensuring menu items are prepared to spec, tracked, and meet quality standards. Must work under pressure, manage time effectively, demonstrate leadership and a positive attitude, produce meals (breakfast/lunch/dinner), prepare hot accompaniments, maintain documentation and quality standards, record food temperatures, assist with kitchen cleanliness and proper storage/rotation, ensure safety, report incidents, conduct monthly inventories, and place food orders. Experience in hospitality/catering in remote camps and ability to adapt to changing conditions are essential.