Poultry Veterinarian

Deliver technical services and guidance on poultry health, including preventive medicine, disease control programs, diagnostic testing, vaccination programs, and antimicrobial use. Conduct flock health field visits and postmortems for broiler breeders, hatcheries, and occasionally broilers while guiding bird husbandry programs. Provide technical guidance for hatchability, incubation, and chick health issues, and deliver training throughout poultry operations. Implement proactive food safety programs, oversee third-party veterinary services for Ontario producers, and ensure regulatory compliance for live poultry health and disease response. Coordinate with CFIA, provincial authorities, industry partners, and internal teams to support initiatives such as raised without antibiotics and breed evaluation.