PM Line Cook
$33,280–$33,280 year
On-siteSchaumburg, Illinois, United States
Job Summary
Prepare and cook meats, seafood, poultry, vegetables, and other menu items while operating kitchen equipment like grills, ovens, fryers, and broilers. Set up, stock, and maintain designated cooking stations, ensuring food quality, safety, and sanitation standards are met. Follow recipes, portion standards, and presentation guidelines while assisting with food preparation and kitchen organization. Complete opening, closing, and side work duties as assigned, communicating effectively with team members and management. Maintain a clean and organized work area and follow all safety and security procedures. Full-time position starting at $16.00 per hour with flexible scheduling.
Required Qualifications
- Strong commitment to providing excellent guest service
- Ability to work efficiently in a fast-paced environment
- Good organizational and time management skills
- Ability to multitask and work with minimal supervision
- Strong verbal and written communication skills
- Professional and positive attitude
- Basic computer and math skills
- Candidates offered employment must successfully complete a background check
- We participate in E-Verify
Desired Qualifications
- Previous kitchen or cooking experience preferred
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