Pelican Bar Runner
On-site · New Orleans, Louisiana, United States
Job Summary
Guest Service Support Expert responsible for delivering service across food and beverage operations, including setting tables, assisting kitchen, cleaning work areas, replenishing supplies, and ensuring transactions feel like part of the guest experience. Must stand and move for extended periods, read and verify menu information, and perform physical tasks such as lifting up to 25 pounds without assistance and up to 50 pounds with assistance; reach overhead, bend, twist, and stoop to support operations. Maintain a professional appearance and adhere to safety, policies, and quality standards to create a memorable guest experience at Marriott International. Education requirement: high school diploma or GED equivalent; no related work experience required (experience in food and beverage preferred). Equal opportunity employer statements apply.
Required Qualifications
- High school diploma or GED equivalent
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