Pastry Demi Chef de Partie - Production Kitchens
On-siteKnightsbridge, England, United Kingdom of Great Britain and Northern Ireland
Knightsbridge, England, United Kingdom of Great Britain and Northern IrelandOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Ensure world-class food halls and patisserie counters are stocked with mesmerizing products daily by actively directing and supporting the team to deliver operational requirements. Assist management in planning stock and orders, organizing storage, and managing rotation and labelling of food. Guarantee adherence to Food Safety standards by enforcing high hygiene and sanitation protocols in all outlets. Work closely with award-winning Head Pastry Chefs within the Knightsbridge store on a 12-month fixed-term contract.
Required Qualifications
- Strong track record working in fine patisserie
- Time spent in a 5* luxury hotel, high end patisserie or similar environment
- Great knowledge and passion for food and drink
- Great time-management skills
- Strong customer focus
- Exceptional interpersonal skills
- Good attention to detail
- Effective leadership and management skills
- Coaching, inspiring and motivating the team
- Good PC literacy
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