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Oak View GroupPosted 2 months ago

Pastry Cook | Part-Time | Allegiant Stadium

$39,208–$49,005 year

On-siteLas Vegas, Nevada, United States

Part Time

Job Summary

Prepare high-quality, fresh pastry products and hot/cold foods following company recipes and portioning requirements. Maintain sanitation, health, and safety standards while observing and testing foods to ensure proper cooking. Participate as a team player in preparation, service, and delivery, reporting any kitchen equipment maintenance needs. Arrange and garnish food plates for guest delivery while adhering to strict portion control and waste reduction standards. Work an event-driven schedule including nights, weekends, and holidays as needed for Allegiant Stadium operations. Hold a valid Southern Nevada Health District Food Handler Safety Card and possess thorough knowledge of venue concession operations and alcohol service policies.

Required Qualifications

  • Able to operate standard kitchen equipment, including the deep fryer, convection oven, mixer, immersion blender, scale, and chef knife.
  • Ability to read, follow, and execute recipes provided by the Chef. As well convert recipe to make the proper amount of product needed.
  • Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner, which focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment
  • Able to lift and move heavy objects.
  • Ability to work a flexible schedule may include nights, weekends, and holidays as needed based on the events' schedules and business needs.
  • Required to possess or obtain a valid Southern Nevada Health District (SNHD) Food Handler Safety Card
  • Possess thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, safety standards, etc. pertaining to OVG and venue concession operations.
  • Ability to consistently adhere to the highest standards of integrity, professionalism, ethics, and confidentiality.

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