Fabio Viviani Hospitality Group logo
Fabio Viviani Hospitality Group2 days ago

Pastry Cook

On-site · Cincinnati, Ohio, United States

Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown

Job Summary

Pastry Cook responsible for preparing high-quality pastry and dessert items, maintaining clean and sanitary stations, following recipes and quality standards, managing stock at assigned stations, and supporting the kitchen during service. Role emphasizes hospitality, teamwork, attention to detail, proper plate presentation, adherence to food safety guidelines, and assisting with closing procedures and overall kitchen operations.

Required Qualifications

  • Ability to communicate clearly with managers and team members
  • Ability to reach, bend, stoop, and lift up to 20+ pounds
  • Ability to stand for extended periods (up to 9 hours)
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Fabio Viviani Hospitality Group

Pastry Cook

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