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The Hotel WindsorPosted 2 weeks ago

Pastry Commis Chef

On-siteMelbourne, Victoria, Australia

Part TimeSmall

Job Summary

Prepare and execute pastry items for afternoon tea services at One Eleven and wedding receptions in the Grand Ballroom while maintaining a safe, hygienic working environment. Manage daily production with strong planning and organizational skills within a dynamic team, adhering to high professional standards. This role requires a minimum of one year of experience, sound culinary knowledge, and the ability to work weekends and public holidays. Join a renowned leadership team in Melbourne's prime CBD location to develop your skills while enjoying daily staff meals and group venue discounts.

Required Qualifications

  • A minimum of 1 year experience in a similar role
  • Sound culinary/pastry knowledge
  • Knowledge and ability to maintain a safe and hygienic working environment
  • You must have full permanent working rights in Australia to be considered

Desired Qualifications

  • Eagerness to learn and grow
  • Ability to work in a dynamic team environment
  • A team player with strong planning and organisational skills
  • Good communication skills
  • Strong work ethic
  • Flexibility, as the roster includes weekends and public holidays

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