Part Time Prep Cook (Weekday Only)
$21,840,000–$21,840,000 year
On-siteFayetteville, North Carolina, United States
Fayetteville, North Carolina, United StatesOn-sitePart Time$21,840,000–$21,840,000 yearHigh School Or EquivalentSmall
Part TimeHigh School Or EquivalentSmall
Job Summary
Prepare and cook food using large-volume single-purpose equipment, focusing on basic items while maintaining strict food handling and sanitation standards. Operate independently in a fast-paced kitchen environment with accurate recipe adherence and strong time management. Requires weekend and holiday availability for part-time shifts from 1:00pm to 7:00pm. Pre-employment background check and drug testing are required. Join the culinary team at the Carolina Inn at Village Green.
Required Qualifications
- High School Diploma or GED
- Proven experience as a prep cook
- Strong knowledge of food handling and sanitation standards
- Ability to follow recipes accurately
- Excellent time management skills
- Weekend and holiday availability
- Pre-employment background check
- Drug testing
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.