PART TIME MEAT CUTTER

Greet customers and employees professionally while cutting, processing, and stocking meat items according to store policy. Monitor coolers, freezers, and display cases to maintain proper product temperatures and ensure fresh, safe conditions. Keep sales areas, backrooms, and equipment clean, organized, and sanitized, utilizing all department tools safely. Maintain product rotation and report any safety risks, theft, or fraud immediately. Stand for up to four hours with minimal breaks, lifting 50 lbs and pushing carts weighing over 100 lbs. Assist the department manager in exceeding gross profit, shrink, and sales goals while instilling the Renfroe's mission statement among team members.