Part Time Kitchen Helper - Dining Services
$33,800,000–$41,080,000 year
On-siteBrockport, New York, United States
EXPIREDBrockport, New York, United StatesOn-sitePart Time$33,800,000–$41,080,000 yearMedium
Part TimeMedium
Job Summary
Prepare food using established recipes, operate kitchen equipment, and set up service while maintaining safety guidelines. Serve customers, perform cashier duties, and manage production records. Wash dishes, clean the area, and restock supplies. Maintain quality and workplace safety standards including HACCP and NYS Dept. of Health guidelines. Participate in training and perform other duties as assigned. This role requires ServSafe certification and one year of food service experience.
Required Qualifications
- Must be able to lift/move 30 lbs. on a regular basis
- Ability to stand (all day if necessary), walk, bend, kneel, crouch, twist and reach as the job requires
- Ability to do repetitive motions: grasp, push, pull, fine manipulation with knives and other common kitchen implements
- Able to read and write English
- Possess basic math skills
Desired Qualifications
- High School/GED preferred
- Minimum 1 year relevant food service experience, preferred
- Any combination of education and experience that demonstrates an ability to do the job will be considered
- ServSafe Certification preferred
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