Part Time Food Truck Cashier

Conduct customer transactions using the cash register while balancing sales opportunities and adhering to state and local laws. Assist customers by locating items, answering product and service inquiries, and addressing their needs. Maintain food safety standards for fresh and deli products through various methods and technology. Clean your direct working area, sales floor, restrooms, showers, gas/diesel pumps, and complete trash runs. Additional duties may include cross training in Restaurant Services, Fresh Kitchen, Facility Maintenance, and leadership roles.