Part Time Food Truck Cashier

Conduct customer transactions at the cash register, offering additional sales opportunities while balancing the register and adhering to state and local laws. Assist customers by helping them find items, answering product and service questions, and addressing their needs. Maintain clean working areas by cleaning the sales floor, restrooms, showers, gas/diesel pumps, and completing trash runs. Use technology to ensure proper food safety conditions for fresh food and deli products. Cross-train in other departments such as Restaurant Services, Fresh Kitchen, Facility Maintenance, and leadership roles as needed.