Part Time Food Truck Cashier
On-siteGrant Park, Illinois, United States
Job Summary
Conduct customer transactions, balance cash registers, and offer additional sales opportunities while adhering to state and local laws. Assist customers by helping them locate items, answering product and service questions, and addressing their needs. Maintain clean working areas by cleaning the sales floor, restrooms, showers, gas/diesel pumps, and completing trash runs. Use various methods and technology to ensure proper food safety conditions for fresh food and deli products. Additional duties may include cross-training in other departments such as Restaurant Services, Fresh Kitchen, Facility Maintenance, and leadership roles.
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