Part Time Food Truck Cashier

Conduct customer transactions using a cash register while offering additional sales opportunities and maintaining accurate records. Assist customers by helping them locate items, answering product questions, and addressing specific needs. Ensure proper food safety conditions for fresh food and deli products using various methods and technology. Clean your direct working area, sales floor, restrooms, showers, gas/diesel pumps, and complete trash runs. Balance the cash register while following all state and local laws. Cross-train in other departments such as Restaurant Services, Fresh Kitchen, Facility Maintenance, and leadership roles as needed.