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Center for BOCES EducationPosted 2 weeks ago

Part-Time Food Services Kitchen Manager

$39,000–$42,120 year

On-siteAult, Colorado, United States

Part TimeHigh School Or Equivalent

Job Summary

Manage day-to-day food service operations in the Elementary School Cafeteria, including supervising staff, ensuring food safety compliance, and maintaining kitchen sanitation. Monitor temperature logs for food equipment and production while following menu instructions and portion sizes based on student count. Provide excellent customer service to students, staff, parents, and visitors with a positive attitude. Maintain appropriate communication with the Food Services Director regarding potential issues. This role supports the Weld Re-9 School District's commitment to excellence in food services.

Required Qualifications

  • High School Diploma, GED, or equivalent
  • Food Safety Manager Certificate from the Health Department

Desired Qualifications

  • Previous Supervisory experience in a food service environment

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