Part-Time Cook
On-site · Shaker Heights, Ohio, United States
Job Summary
As a Part-Time Line Cook, you will prepare food for residents, guests, and employees according to planned menus and standard recipes, plate items with proper portioning and garnishing, and support the kitchen team to ensure safety, sanitation, and a positive dining experience. You will work 6am-2pm or 11am-7pm, maintain station cleanliness, assist with stock and rotation, communicate shortages to supervision, and uphold resident rights and well-being in a secure environment. Strong teamwork, reliability, and adherence to safety practices are essential in this role.
Required Qualifications
- High School diploma (or equivalent) or technical school
- Minimum of three years of line cook experience and/or training
- Good communication skills
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