Part Time Cook (10AM-6:30PM, Sat-Tue) - Horizon SD
On-siteNational City, California, United States
National City, California, United StatesOn-sitePart Time
Part Time
Job Summary
Direct the food preparation process by cooking high-quality dishes and supervising all kitchen stations. Assist the Head Chef in creating menu items, recipes, and developing new dishes while delegating tasks to chefs and cooks of all levels. Ensure food hygiene practices and sanitary guidelines are met, manage food inventory needs, and maintain excellent standards for all created dishes. Work closely with the team to motivate staff and uphold health and safety regulations.
Required Qualifications
- Minimum of 2 years relevant experience
- Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
- Experience of kitchen equipment
- High level of attention to detail
- Ability to work unsupervised and deliver quality work
- Team player qualities
- 10AM-6:30PM shift
- Sat-Tue schedule
Desired Qualifications
- High school diploma preferred
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