Part Time Chef

Prepare everything needed before service and cook food to be proud of, mastering the menu inside out while maintaining the highest standards of cleanliness and safety. Work as a part-time Chef at the Bells Of Ouzley - Harvester, joining a team that serves fresh rotisserie chicken, sizzling grills, and an unlimited salad bar. Enjoy flexible shifts to fit around your schedule, with opportunities for progression including paid qualifications and an average of 200 promotions to Head Chef annually each year. As part of Mitchells & Butlers, you also receive a pension, 28 days paid holiday, and free shares.