Part Time-Cashier/Deli Associate- NEW LOCATION

Maintain high level of customer service while operating all food service processes to stock, label, date, rotate, prepare, and cook. Assist in performing, implementing, and enforcing established daily operating procedures to ensure the deli is clean, stocked, organized, and well kept. Maintain product quality and waste management standards while executing proper food preparation, portion sizes, and overall presentation. Communicate any merchandising problems, price change requests, and equipment issues. Adhere to all safety policies and procedures and ensure all health and food safety regulations are met.