PART TIME CAKE DECORATOR TRAINEE

Greet customers and employees professionally while maintaining a clean, organized impression through appearance and workspace conditions. Assist the department manager in achieving gross profit, shrink, and sales goals by helping develop a culture focused on customer service, safety, and cleanliness. Learn to prepare and stock baked goods, monitor product temperatures in coolers and freezers, and ensure proper product rotation for freshness. Keep sales areas, backrooms, and utensils sanitized, and report any safety risks, theft, or fraud immediately. This role requires standing for long periods, lifting up to 50 pounds, and performing essential functions with or without reasonable accommodation.