Padeiro(a) (577972) Washington LUIS-santo amaro

Prepare masses for breads, cakes, cookies, and other bakery products by molding dough according to established recipes and operating equipment such as ovens, mixers, and dividers. Ensure product quality by monitoring cooking times and temperatures, while developing new recipes and adapting existing ones as needed. Maintain a clean and organized workspace following food safety and hygiene standards, and collaborate with the production team to meet daily demands. Respond to customer orders and prepare special products based on specific requests. Minimum six months of experience as a baker is required.